Have you ever wondered what you would do if you had food items that needed to be kept refrigerated, but did not have a refrigerator or even … Read the rest
I’ve mentioned this before, but it bears repeating – canning is the perfect way to provide “fast food” for preppers.
Last night we got home after … Read the rest
I saw a big basket of jalapeno peppers at the farmer’s market last weekend and I bought every single one – woohoo! A lot of people might
If you are a vegetable gardener, chances are you have experienced such an abundance of zucchini so great that even a ravenous family of squash lovers could … Read the rest
When I lived in California, blackberries grew wild to the extent that they were considered an invasive plant by many people. An untouched patch of blackberry bramble … Read the rest