Do you love homemade chili? You can make it ahead of time and preserve it so that all you have to do is pop open a jar … Read the rest
This weekend, most people’s refrigerators are so full with Thanksgiving leftovers that getting to door shut requires the family engineer to play Tupperware Jenga with all of the containers of … Read the rest
I’m excited to announce that my new book is out. The Prepper’s Canning Guide: Affordably Stockpile a Lifesaving Supply of Nutritious, Delicious, Shelf-Stable Foods is now available … Read the rest
As a renter and a canner, a dilemma that I’ve faced in the past few homes has been the kitchen stove. Both homes had large, lovely kitchens … Read the rest
It’s tomato season, or, as I like to call it, “Make Your Kitchen Look Like a Crime Scene” season!
I’m not gonna lie – there is nothing … Read the rest
I’m very excited to introduce my new book, The Prepper’s Canning Guide
. The book has been 3 years in the making, and those years were filled … Read the rest
Originally published on Nutritional Anarchy
The Grocery Store Rebellion continues…
This week, we didn’t buy much in the way of weekly food. Instead, I invested my money … Read the rest
Over the past couple of weeks, I haven’t been around my computer much.
That’s because we are working hard to live a more agrarian lifestyle
. And … Read the rest
As the name of this website implies, we like to keep things nourishing and natural. I recently spent some time reading up on store-bought pectin and I … Read the rest
Strawberry season is in full swing. Now is the time to stock up on those delicious vivid red berries!
Some strawberry trivia: Strawberries are not actually … Read the rest
It’s that time of year: your refrigerator is stuffed to the point that you have to lean against the door to close it and you never want … Read the rest
Here is the step by step for how to can marinara sauce. It’s easy, healthy, and delicious, and a great way to make use of a bounty … Read the rest
The crisp autumn chill signals that it’s time to walk through the crunchy leaves back to the garden to harvest your pumpkins. If you don’t have them … Read the rest
