Food

FoodHealth & Mindset

10 Delicious Ideas for Preserving Tomatoes

The best part of late summer is the glorious tomatoes. Once you’ve eaten all of the BLTs that you can hold, it’s time to start preserving tomatoes for later.

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AllFoodRecipes

Zucchini Noodles with Alfredo Sauce

Don’t sneak that bag of zucchini on your neighbor’s porch! Make zucchini noodles topped with alfredo sauce, chicken, and crumbled bacon.

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AllFoodHealth & Mindset

What to Eat When You Go Grain Free

By Daisy Luther A person’s diet is always an evolution. Maybe you have more time on your hands and can …

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AllFoodHealth & MindsetRecipes

Healthy No-Cook Fudge with Only 5 Ingredients

Try this healthy no-cook fudge with only 5 ingredients. It just takes about 5 minutes of hands-on time. It’s primal, paleo, and gluten and dairy free.

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AllFoodHealth & MindsetPreserving

Quick and Easy Methods for Preparing Tomatoes for Canning

Here are some of the shortcuts that I have learned to speed along the process of preparing tomatoes for canning.

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AllFoodHealth & Mindset

How to Make Cottage Cheese and Sour Cream from Raw Milk

Make rich sour cream and cottage cheese from raw milk. It’s so easy and delicious you’ll never buy another plastic tub of dairy product again.

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AllFoodHealth & Mindset

Truvia’s Sweet Scam: Highly Processed, GMO, and Contains Hardly Any Stevia

Truvia is the second best-selling sugar substitute in the United States, most likely because the deceptive marketing is targeted at those who want to make healthier, less artificial choices.

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AllCommentaryFood

Big Food: Kicking, Screaming, and Losing Lots of Money

Expect to continue to see the escalation of propaganda that scoffs at healthy eaters. And every time you see it, smile. It means we’re winning.

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FoodHealth & Mindset

8 Delicious Ways to Enjoy Gut-Healing Yogurt

There’s no easier way to get some healthy bacteria in your system than to enjoy some rich, delicious, full-fat yogurt loaded of active cultures.

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FoodRecipes

Two Ridiculously Easy Ways to Make Homemade Yogurt

The joy of homemade yogurt is that it only contains the milk of your choice and a starter with active cultures. So no growth-hormone loaded milk, no neurotoxic artificial sweeteners, no thickeners, no chemical additives, and no GMOs.

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FoodHealth & Mindset

FDA: Kind Bars Can’t Be Labeled “Healthy” But Big Food Can Make False Claims

According to the FDA, Kind bars aren’t healthy and they must immediately stop claiming that they are.

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AllCommentaryFood

Want Some GMO Easter Candy, Little Girl?

Now that I know what’s in the “treats” that they push, I’m positive that taking candy from strange rabbits is a terrible idea.

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AllCommentaryFood

Is Opting Out of Processed Food the New Eating Disorder?

If you choose to eat food without chemicals on a regular basis, you, my friend, are mentally ill.

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You Need More Than Food to Survive
50-nonfood-stockpile-necessities

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