You need other people to survive. But people mean conflict. How can you defuse heated situations to keep a bad situation from getting worse? Here’s some advice to work on this skill.
Looking to boost your food production? Growing your own mushrooms with sawdust blocks is easy and inexpensive. Here’s how to do it.
Every winter, our author likes to conduct an annual garden review to see where she can improve. Here are the lessons that she learned from this past year.
If you’re looking for inexpensive tips on mushroom growing, here are the steps you need to know for making your own master cultures.
Kratky jars can be a little difficult to get used to. Here are some common problems and how to fix them so that you can succeed.
Do you have an old pie iron leaning in a corner of your house? Here’s how to use it to make an off-grid breakfast treat: a pie-iron scone.
As food prices continue to skyrocket, now is the perfect time to think about putting in a fall garden. Here’s what you need to know…
If Sherlock Holmes stared at a radio scanner for hours on end, what could he tell about the radio operator just by their frequency choice? What information might YOU be giving away? Let’s investigate.
If you’re looking for a way to cook off the grid, then you’re going to want to check out how to build a backyard brick oven. There’s even a recipe for homemade dough so you can make pizza in it!
Are you getting self-sufficient with a flock of chickens and need to build a chicken run? This is how you do it.
It’s time to up your preparedness game and preserve your own food. These books will teach you how to dehydrate, can, cure, root cellar, ferment salt, and smoke – plus some other more obscure preservation methods every prepper needs to know.
As we gear up for a globally-engineered famine, are you taking full advantage of this year’s harvest time? Here’s how (and why) to make the most of it.
Do you know someone who just graduated and moved out into the real world? Here’s what they should know that school didn’t teach them.
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